Packer or red fiash (warm selection)

Contract type: Umowa o pracę (employment contract)

Work schedule

• Monday–Saturday
• 12-hour shifts, two-shift system

Responsibilities

• Packing fillets and portions of red fish in warm production rooms
• Labeling, weighing, and preparing products for dispatch
• Quality control and compliance with sanitary standards
• Maintaining a clean workstation

Requirements

• Women up to 55 years old
• Good physical condition, accuracy, responsibility
• Sanitary-epidemiological booklet or readiness to obtain it
• Basic Polish is an advantage; no experience required—training provided

Accommodation

• 500 PLN/month (utilities)
• Recently renovated housing
• Commute on your own or arranged on site

Onboarding & check-in

• Document processing: 20.10–24.10 in Gdańsk (coordinator provides transfer to housing afterward)
• Check-in: 20.10–24.10 in Lębork

Additional

• Official employment under Umowa o pracę
• Timely payments, stable workload
• Start immediately after paperwork is completed
• Average monthly income with full workload: ~5,000 PLN